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Publico Kitchen & Tap-5 Points logo top - HomepagePublico Kitchen & Tap-5 Points logo scroll - Homepage
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Our Menu

  • Main Menu
  • Vegan Menu
  • Sunday Funday Brunch Menu
  • Puppy Menu

V - Vegan | GF - Gluten-Free • Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Appetizers

Chips Trio

$13.99
Queso, guacamole, and salsa served with warm, salted tortilla chips.

Edamame

$6.99
Steamed, tossed in ponzu and ginger chile salt.

Cauliflower Bites (V)

$10.99
Seasoned roasted cauliflower, tempura fried, drizzled with chili oil, with Thai vinaigrette for dipping.

Korean "Hot Chicken" Bao Bun

$8.99
Boom spiced chicken, sriracha aioli, jalapenos, and chipotle slaw.

Pork Barbacoa Bao Buns

$8.99
Barbacoa, pickled red onions, and green onions on bao buns.

Spicy Turkey Gyoza

$9.99
Fried turkey dumplings with ponzu, and green onions.

Greene Street Brussel Sprouts

$9.99
Flash-fried brussel sprouts, cotija cheese, elite, and pickled red onions.

Sticky Ribs

$13.49
Flash fried and tossed in our homemade Korean BBQ sauce topped with sesame seeds and green onions.

Nachos

Ask about our vegan nachos.

Nacho Fries, My Fries!

$12.99
French fries, pico, jalapenos, guacamole, queso, and black beans.

Crab Rangoon Nachos

$12.49
Fried wontons, homemade crab salad, cream cheese drizzle, scallions, and sweet Thai chili sauce.

Cuban Nachos

$13.49
Black beans, pineapple pepper relish, salsa Verde, queso, and guacamole | Add Braised All-Natural, Free Range Chicken Braise Pork | Grass Fed Ground Beef +$3.99

Salads

Kale Romaine Caesar

$12.99
Parmesan cheese, crispy poached egg, and croutons tossed in house made Caesar dressing | Add Grilled Free-Range Chicken +$3.99 | Add Tofu +$3.99 | Add Grilled Shrimp +$5.99

Tostada Salad

$13.49
Grilled chicken, black beans, romaine, cabbage, chimichurri, Pico de Gallo, cotija, salsa, sriracha aioli, cilantro crema, and Thai vinaigrette served on fried corn tortillas.

Macrobiotic Bowl (GF)

$9.99
Black beans, Pico, avocado, salsa, brown rice, romaine, and chimichurri sauce | Add Chicken +$3.99 | Add Tofu +$3.99 | Add Grilled Shrimp +$5.99

Persian Pear Salad

$14.49
Spring mix, hot honey grilled yuzu chicken, carrots, cucumbers, pears, honey ginger dressing, and fried rice noodles.

Bowls

Crab Salad Poke Bowl

$15.99
Avocado, cucumber, radish, carrots, wonton strips, sticky white rice, crab salad, and sriracha aioli.

Shrimp Poke Bowl

$14.99
Shrimp, sticky rice, pineapple salsa, cucumber, red peppers, pickled red onions, avocado, and poke glaze.

Ramen

Spicy Beef

$15.99
Bulgogi beet, house kimchi, spinach, egg. jalapeño, red pepper, sesame seeds, and chicken broth | Very spicy.

Tofu Ramen

$13.99
Chicken broth with tofu, mushrooms, green onions, bamboo shoots, spinach, radish, egg, sesame seeds, and red pepper.

Tacos

All tacos can be made GF with a corn tortilla or a lettuce wrap | Ask your server to make your taco a tacodilla.

Grasshopper

$7.99
Flash-fried grasshopper, guacamole, pico de gallo, cotija cheese, and spicy chili oil.

Birria Taco

$5.99
Overnight braised and spiced shredded pork, Monterey jack, and onions. Served with au jus dipping sauce.

Classic Taco

$4.49
Choose between chicken or beet, Monterey jack. lettuce, pico de gallo, and cilantro crema.

Bang Shrimp

$5.99
Flash fried shrimp, house kimchi, green onions, and sriracha aioli | Make GF it with grilled shrimp.

Cochinita Pibil "Carnitas"

$4.99
Overnight braised and spiced shredded pork, chipotle slaw, pickled red onions, pineapple salsa, and avocado mousse.

Baja Fish

$5.99
Fresh cod fried in our house made beer batter, cabbage, and cilantro crema | Make it GF with grilled cod.

Short Rib

$5.99
Beef short rib, caramelized onions, house salsa, and cotija.

Hot Honey Yuzu

$4.99
Grilled chicken tossed in hot honey sauce with our red cabbage slaw and topped with yuzu crema.

Fried Avocado

$4.99
House kimchi, cotija cheese, and wasabi aioli | Make it GF with fresh avocado.

Bulgogi Beef

$5.99
Bulgogi beef topped with fresh fajita corn salsa, our house made cilantro crema, and guacamole.

Shrimp Tapajo

$5.99
Grilled shrimp, tomatillo pico, and avocado mousse.

Slaw N' Order

$5.99
Signature tacodilla packed with homemade coleslaw, braised pork, sriracha aioli, and topped with fried carrots.

Soda City

$5.49
Breaded and fried chicken thigh, cabbage mix, fresh jalapeños, cotija, and sriracha aioli.

Barbacoa

$5.99
Pork marinated in our homemade spicy barbacoa sauce with diced onion and cilantro.

Taco Platter Specials

Options #1

$12.00
2 Tacos & 1 Side.

Option #2

$24.00
5 Tacos & 2 Sides.

Option #3

$45.00
10 Tacos & 5 Sides.

Sandwiches

All burgers and sandwiches can be made GF by substituting the bun for a lettuce wrap.

Pollo De Fuego

$12.99
Fried chicken coated with house Buffalo sauce, cotija blue cheese, pico de gallo, and iceberg lettuce. Served on a brioche bun.

Publico Burger

$13.99
Two 4oz smash patties, American cheese, garlic chile aioli rice wine slaw, and a fried egg.

The Cuban

$13.99
Slow braised pulled pork, ham, Swiss cheese, Cuban mustard, and house pickles.

Beyond Burger

$15.49
Plant-based burger on a wheat bun, tomato, lettuce, and red pepper veganaise. Served with fries.

Build Your Own Sandwich

Meats

$11.99
Grilled Chicken | Fried Chicken | Smash Burger

Add Ons

$0.99/Each
Lettuce Pico Sambal Aioli | Tomato | Sriracha Aioli Wasabi Aioli | Chili Oil | Salsa Verde Onions Pickles | Pickled Red Onions | House Kimchi | House Salsa

Cheese

$1.99/Each
Cotija Cheese Swiss Cheese | American Cheese | Pepper Jack Cheese Chorizo Cream Cheese | Guacamole | Cage-Free Egg

Bacon

$2.99

Carnitas Braised Pork

$2.99

Quesadillas

Chicken Tinga

$9.99
All-natural free-range chicken. pickled red onions, avocado mouse | Make it GF by using corn tortillas.

Birria Quesadilla

$12.99
Overnight braised and spiced shredded pork, Monterey jack cheese, and grilled onions served with au jus dipping sauce | Make it GF by using corn tortillas.

Shrimp & Chorizo

$10.99
Poached shrimp, chorizo cream cheese, jalapeños, cilantro crema, and salsa Verde drizzle | Make it GF by using com tortillas.

Entrees

Chicken & Puffles

$15.99
Thai marinated all-natural fried chicken thigh, Hong Kong Ube infused bubble waffle, chili oil drizzle, spicy maple syrup, and jalapeño butter medallion topped with green onions and served with a side of kimchi and plantains.

Bulgogi Fried Rice

$16.99
Rice cakes, bulgogi beef, kimchi, sriracha aioli, sunny side egg.

Peruvian Surf & Turf

$16.49
Pepper brined chicken and shrimp, house made black beans, Latin rice, pineapple salsa, and jalapeno green sauce.

Short Rib Bowl

$16.99
Braised beef short rib served over Latin rice with an over easy egg topped with guajillo vinaigrette, sesame seeds, and scallions.

Burritos

Publico Burrito

$12.99
Chicken or beef, Latin rice, house made black beans, guacamole, and chipotle salsa | Make it GF by making it a bowl.

Crispy Fried Shrimp

$13.99
Fried shrimp, sriracha aioli, Latin rice, and black beans rolled and deep fried on a bed of salsa verde and drizzled with cilantro crema | Make it GF by making it a bowl and grilled shrimp.

Sides

Caesar Salad

$1.99

Kimchi (GF)

$1.99

Fries

Plantains

Corn Off Cobb

Corn on Cobb

Chips

Sticky Rice (GF)

Brown Rice (GF)

Edamame

Black Beans (GF)

Dessert

Cheesecake Chimichanga of The Day

$8.99
Deep-fried cheesecake chimichangas are stuffed with our creamy cheesecake filling with a cinnamon and sugar coating. Ask your server for the current flavor.

Churros & Ice Cream

$10.99
Cinnamon toast crunch, churros, ice cream, chocolate sauce, and caramel.

Most of the options on this menu are prepared in a separate area of our facility using special products/equipment to help minimize the risk of cross contamination. Ask your server if you have any questions! Whether you're trying to eat less meat or go completely meat and dairy-free, we've created a menu made especially for you | GF - Gluten-Free

Share Like Your Mom Taught You...

Chips Duo

$9.99
House-fried tortilla chips with guacamole and salsa.

Vegan Queso

$6.99
House-made vegan queso, red peppers, jalapenos, cauliflower and almond milk

Vegan Cuban Nachos

$13.49
Fried tortilla chips topped with black beans, pineapple pepper salsa, vegan queso, guacamole, salsa verde & cilantro | Make It Beyond +$3.99

Gochugaru Cauliflower Bites

$10.99
Seasoned roasted cauliflower, tempura fried chili oil drizzle, Thai vinaigrette for dipping.

Salads / Poke

Tofu Poke

$15.49
Fried tofu, sticky rice, avocado, red peppers, cucumber, carrots, pineapple pepper relish, red pepper veganaise, sesame seeds.

Vegan Persian Pear Salad

$15.49
Spring mix, fried tofu, carrots, cucumber, pear, honey ginger dressing, fried rice noodles.

Tacos

Vegan Tofu Taco

$4.49
Marinated flash-fried tofu, napa cabbage pickled red onion, and red pepper veganaise | Make GF with a corn tortilla.

Beyond Classic Taco

$5.99
Beyond meat, lettuce, pico de gallo, red pepper veganaise, and vegan cheese | Make GF with a corn tortilla.

Sandwiches

Beyond Guapo

$14.99
Beyond meat, pico de gallo, jalapenos, guacamole, lettuce, chilled black beans, and salsa rolled in a burrito shell | Make it GF by making it a bowl.

Beyond Burger

$16.99
Plant-based burger on a vegan Brioche bun, with chipotle lime aioli, grilled mushrooms, lettuce and pickled red onion. Can be made GF by substituting the bun for bibb lettuce.

Tofu Crunch Roll

$14.99
Flash fried tofu, avocado, cucumber, pickled red onion, sticky rice, red pepper veganaise rolled in a burrito shell | Make it GF by making it a bowl.

Sides

Fries

Tortilla Chips

Vegan Caramelized Plantains

House Salad with Thai Vinaigrette (GF)

Edamame

Sticky Rice

Sundays only from 10:00 am to 3:00 pm.

From the Range

Chilaquiles

$13.99
Braised springer mountain shredded chicken over salted corn tortilla chips with cotija cheese, salsa verde, sunny-side egg, avocado mousse, pickled red onions, and pico.

Breakfast Burger

$15.50
Two smash patties served on Texas toast with bacon, Swiss cheese, sambal, and a sunny side-up egg | Make GF by substituting a lettuce wrap | Substitute a Beyond Patty +$3.99

B.A.L.T.

$13.00
Brioche bun with siracha honey sliced pork belly, sunny-side egg, lettuce, tomato, siracha aioli, and guacamole.

Shrimp & Grits

$23.00
Bed of grits with a sunny-side egg, Spanish chorizo, cherry tomatoes, lemon juice, and grilled shrimp Smothered in a cajun tequila butter sauce.

Mexican Corn Bread

$11.00
A perfect breakfast casserole served with home fries and ground chorizo beneath a flavor of Mexican honey cornbread topped with sour cream and green onions.

Sweet & Sunny

$13.00
Sunny-side egg, salsa verde, sweet potato chorizo hash served over creamy grits - comes with tortilla chips.

Hot Mess

$15.00
Featuring chickiboom's hot chicken on an open-faced sandwich with avocado, bacon, sriracha aioli, sunny side-up egg, and served with home fries | Add Pepper Jack Cheese +$0.99 • Heat level: Plain Jane | Hot Honey | Cayenne | Ghost | Cluck that Hot

The Skinny

Monkey Bowl

$10.00
Vanilla Greek yogurt, fresh fruit, honey, and granola | Make GF with no granola • Nut allergy.

Avocado Toast

$14.00
Grilled baguette with house made guacamole, pico, corn, cotija, cilantro creme and pickled red onions. Served with a sunny-side egg.

Grilled & Griddled

Plantain Pancakes

$14.00
Fluffy Tre Leches pancakes with plantains and syrup. Served with a side of bacon.

Steak and Egg Tacos

$15.00
Two flour tortillas with an over easy egg, tender bulgogi beef, and house-made guajillo vinaigrette. Served with a side of sweet potato hash.

Chef's Special French Toast

$15.00
Chef's choice of French toast | Ask your server about this week's chef's special • Served with a side of turkey sausage.

Chicken & Puffles

$15.00
Peruvian marinated chicken thigh and jalapeño butter on top of a Hong Kong ube-infused bubble waffle topped with a chili oil drizzle, green onions, and kimchi. Served with a side of plantains, and spicy maple syrup.

Tater Trash Hash

$12.00
Tater tots are smothered in queso and topped with cotija cheese, pickled red onions, bacon, and green onions.

Breakfast Burrito

$13.00
Flour tortilla filled with ground chorizo, scrambled eggs, brown rice, black beans, guacamole, pico, and guajillo vinaigrette.

Brunch Tower

$50.00
Turkey sausage, bacon, scrambled eggs, home fries, pancakes, French toast, chicken and puffy chilaquiles, 2 breakfast tacos, hot mess.

Brunch Libations

Spicy Grapefruit Jalapeño Mary

$5.00
House spicy bloody mix - grapefruit-infused habanero vodka - bacon, olive, lemon, lime garnish - celery salt rim.

Ginger Lime Bloody Mary

$5.00
House bloody mix - ginger lime vodka - bacon, olive, lemon, lime garnish - celery salt rim.

S’mores Cold Brew

$5.00
Cold brew coffee - Six & Twenty Carolina cream bourbon, vanilla vodka, chocolate & graham cracker rim, toasted marshmallow.

Red Sangria

$5.00
Dark Horse cabernet, vodka, pomegranate juice, orange juice, orange & cherry garnish.

Publico Spicy Margarita

$5.00
House jalapeno-infused tequila, ginger chili salt rim, sriracha lime garnish.

Mimosa

$5.00
Choice of Blood Orange Juice | Cranberry | Orange Juice | Pineapple

Seasonal Mimosa Flights

$15.00
Ask your server for this weeks flavors

60 ounce Mimosa Pitchers

$20.00
60 ounces = 10 mimosas!

Puppy Plates are made in house with only natural ingredients that are dog friendly with lean proteins and fresh produce. Some foods humans regularly consume (onions, garlic, grapes, etc.) can be harmful to dogs so please do your research before feeding your pet from the table.

Starters

Peanut Butter Bacon Biscuits

$1.50

Peanut Butter Bacon Biscuits & Blueberry Yogurt

$1.50

Mains

Tempting Turkey

Ground turkey, sweet potatoes, bok choy, red pepper and strawberries.

Seafood Casserole

Bok choy, red peppers, sweet potatoes.

Sizes

Taco

$1.50
Dogs under 25 lbs.

Buritto

$3.00
Dogs 25-50 lbs.

Whole Enchilada

$4.50
Big boys and girls.

Barkin Brunch

Puppy Pancakes

$2.00
Peanut butter bacon biscuit topped with whipped cream and maple syrup.

Breakfast Casserole

Tempting turkey topped with scrambled eggs (must select your size).
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